100g of Omelette norvegienne contains 203 calories (kcal), 2.9g protein, 33g carbs and 6.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 29 g
0522.545
Saturated fatSome saturated fat 4.3 g
01.5510
EnergyModerate calorie density 203 kcal
0150400800
ProteinLow protein 2.9 g
06.110.220.3
Positive
per 100 gSaltLow salt 0.2 g
00.31.53
Calculate by serving size
Quantity
Serving
203
kcal
2.9
protein
33.0
carbs
6.6
fat
Nutrition Facts per 100g
Protein 6%
Carbs 65%
Fat 29%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 203 kcal | |
| Fat | 6.6g | moderate |
| Saturated | 4.3g | moderate |
| Carbs | 33g | |
| Sugars | 29g | high |
| Fibre | ? | |
| Protein | 2.9g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Omelette norvegienne?
Omelette norvegienne contains 203 kcal per 100g.
Is Omelette norvegienne ultra-processed?
Omelette norvegienne is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, sucre liquide, crème, génoise (œuf, farine de blé, sucre, eau, sirop de sucre inverti, glycérol, mono et diglycerydes d'acides gras, esters polyglyceriques d'acides gras) sucre, lactose et protéines de lait, blanc d'œufs liquide, sirop de glucose liquide, sirop de glucose-fructose, sirop de sucre inverti, blanc d'œufs en poudre, arôme naturel de vanille, gomme de guar, farine graines de caroube, gomme xanthane, mono et diglycerides d'acides gras, rhum, protéines de pois hydrolyse, goisses de vanille épuisées broyées, carotenoides
Category
Other Servings
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