100g of Sauce tomate de la region de Marmande au basilic contains 56 calories (kcal), 1.5g protein, 7g carbs and 2g fat.
Negative
per 100 gSaltSome salt 1.2 g
00.31.53
ProteinLow protein 1.5 g
01.72.85.6
Positive
per 100 gProcessingUnprocessed
Unprocessed
2
3
4
SugarLow sugar 5 g
0522.545
Saturated fatLow saturated fat 0.3 g
01.5510
EnergyLow calorie density 56 kcal
0150400800
Calculate by serving size
Quantity
Serving
56
kcal
1.5
protein
7.0
carbs
2.0
fat
Nutrition Facts per 100g
Protein 12%
Carbs 53%
Fat 35%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 56 kcal | |
| Fat | 2g | low |
| Saturated | 0.3g | low |
| Carbs | 7g | |
| Sugars | 5g | low |
| Fibre | ? | |
| Protein | 1.5g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Sauce tomate de la region de Marmande au basilic?
Sauce tomate de la region de Marmande au basilic contains 56 kcal per 100g.
Is Sauce tomate de la region de Marmande au basilic ultra-processed?
Sauce tomate de la region de Marmande au basilic is NOVA group 1 (unprocessed) — minimally processed.
Ingredients
Tomates)** 53,4g*, oignons", carottes", pret = tra* 7,2g, concentré de tomates** 3.6g*, basilic) 3,6g*, al0, huile d'olive vierge exir Ae amidon de tapioca", persil, jus de citron concentré", poivre". gidients issus de l'agriculture biologique. **Tomates cultivées dans le pays Marmana kuitre "Quantités mises en oeuvre pour 100g de produit fini.
Category
Other Servings
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