100g of Terrine de sanglier au marc de Bourgogne contains 348 calories (kcal), 13.6g protein, 2.8g carbs and 31.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 14.2 g
01.5510
SaltHigh salt 1.7 g
00.31.53
EnergyModerate calorie density 348 kcal
0150400800
Positive
per 100 gProteinSource of protein 13.6 g
010.417.434.8
SugarSugar-free 0.1 g
0522.545
Calculate by serving size
Quantity
Serving
348
kcal
13.6
protein
2.8
carbs
31.4
fat
Nutrition Facts per 100g
Protein 16%
Carbs 3%
Fat 81%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 348 kcal | |
| Fat | 31.4g | high |
| Saturated | 14.2g | high |
| Carbs | 2.8g | |
| Sugars | 0.1g | low |
| Fibre | ? | |
| Protein | 13.6g | |
| Salt | 1.7g | high |
Common Questions
How many calories are in Terrine de sanglier au marc de Bourgogne?
Terrine de sanglier au marc de Bourgogne contains 348 kcal per 100g.
Is Terrine de sanglier au marc de Bourgogne ultra-processed?
Terrine de sanglier au marc de Bourgogne is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Gorge de porc, viande de sanglier 20%, foie et gras de porc, bouillon (eau, couenne, oignon, sel), Cote du Rhône rouge, blanc d'OEUFS, amidon de BLE, sel, Marc de Bourgogne 1,2%, protéines de LAIT, épices et plantes aromatiques, arôme naturel. Porc origine France, sanglier origine UE. Fabriqué dans un atelier utilisant : soja, fruits à coque, céleri et moutarde.
Category
Other Servings
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