100g of Chipolatas de Porc Fermier de Vendée contains 261 calories (kcal), 16.3g protein, 1.5g carbs and 15.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 5.5 g
01.5510
SaltHigh salt 1.7 g
00.31.53
EnergyModerate calorie density 261 kcal
0150400800
Positive
per 100 gProteinHigh protein 16.3 g
07.813.126.1
SugarLow sugar 0.6 g
0522.545
Calculate by serving size
Quantity
Serving
261
kcal
16.3
protein
1.5
carbs
15.5
fat
Nutrition Facts per 100g
Protein 31%
Carbs 3%
Fat 66%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 261 kcal | |
| Fat | 15.5g | moderate |
| Saturated | 5.5g | high |
| Carbs | 1.5g | |
| Sugars | 0.6g | low |
| Fibre | ? | |
| Protein | 16.3g | |
| Salt | 1.7g | high |
Common Questions
How many calories are in Chipolatas de Porc Fermier de Vendée?
Chipolatas de Porc Fermier de Vendée contains 261 kcal per 100g.
Is Chipolatas de Porc Fermier de Vendée ultra-processed?
Chipolatas de Porc Fermier de Vendée is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Viande de porc de porc fermier de Vendée 93,7 %, eau, sel, dextrose, arômes naturels, épices, colorants betterave (E162), cucumine (E100) et carmin de cochenille (E120), antioxydant : acide ascorbique (E300), ascorbate de sodium (E301), acidifiants E326 (Lactate de potassium), E261 (acétate de potassium), boyau naturel.
Category
Other Servings
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