Gâteau Breton au Caramel

by Berrou

400 g e

3294517000241 · opf

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100g of Gâteau Breton au Caramel contains 461 calories (kcal), 5.5g protein, 63g carbs and 21g fat.

Other

Negative

per 100 g

ProcessingUltra-processed

Ultra-processed

SugarHigh sugar 30 g

0522.545

Saturated fatHigh saturated fat 14 g

01.5510

EnergyHigh calorie density 461 kcal

0150400800

SaltSome salt 1 g

00.31.53

ProteinLow protein 5.5 g

013.823.146.1

Calculate by serving size

Quantity

Serving

461

kcal

5.5

protein

63.0

carbs

21.0

fat

Nutrition Facts per 100g

Protein 5% Carbs 54% Fat 41%

Nutrient	Amount	Level
Energy	461 kcal
Fat	21g	high
Saturated	14g	high
Carbs	63g
Sugars	30g	high
Fibre	?
Protein	5.5g
Salt	1g	moderate

Common Questions

How many calories are in Gâteau Breton au Caramel?

Gâteau Breton au Caramel contains 461 kcal per 100g.

Is Gâteau Breton au Caramel ultra-processed?

Gâteau Breton au Caramel is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Farine de _blé_, _beurre_ 27 %, sucre, fourrage caramel au beurre salé 16 % (sirop de glucose fructose, _lait_ concentré sucré, _beurre_ demi-sel 3,4 %, sucre, eau, sel, épaississant : pectine, antioxydant : diphosphate disodique), jaune d'_œufs_, _œufs_, sel, poudre à lever (E450, E500, amidon de _blé_), colorant E160a.

Other Servings

100g 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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