100g of Gâteau breton Caramel au beurre salé contains 446 calories (kcal), 5.2g protein, 63g carbs and 19g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 27 g
0522.545
Saturated fatHigh saturated fat 13 g
01.5510
EnergyHigh calorie density 446 kcal
0150400800
SaltSome salt 1 g
00.31.53
ProteinLow protein 5.2 g
013.422.344.6
FibreLow fibre 0.9 g
03612
Calculate by serving size
Quantity
Serving
446
kcal
5.2
protein
63.0
carbs
19.0
fat
Nutrition Facts per 100g
Protein 5%
Carbs 56%
Fat 39%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 446 kcal | |
| Fat | 19g | high |
| Saturated | 13g | high |
| Carbs | 63g | |
| Sugars | 27g | high |
| Fibre | 0.9g | |
| Protein | 5.2g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Gâteau breton Caramel au beurre salé?
Gâteau breton Caramel au beurre salé contains 446 kcal per 100g.
Is Gâteau breton Caramel au beurre salé ultra-processed?
Gâteau breton Caramel au beurre salé is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de blé, fourrage caramel 18% (sucre, crème fraîche, beurre, sirop de glucose, sel, agar agar, fleur de sel), beurre (dont colorant : caroténoïdes), sucre, caramel (sirop de glucose, matière grasse végétale, eau, lait condensé sucré, stabilisant : glycérol, sirop de sucre inverti, sucre, arôme, émulsifiant : lécithine de soja, sel), jaune d'oeufs, sel, poudre à lever (pyrophosphate de soude et bicarbonate de soude), arôme.
Allergens
Eggs, Gluten, Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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