100g of Rôti de porc aux pruneaux et aux abricots contains 170 calories (kcal), 18g protein, 3.8g carbs and 9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.7 g
01.5510
SaltSome salt 0.6 g
00.31.53
EnergyModerate calorie density 170 kcal
0150400800
FibreLow fibre 0 g
03612
Positive
per 100 gProteinHigh protein 18 g
05.18.518
SugarLow sugar 2.7 g
0522.545
Calculate by serving size
Quantity
Serving
170
kcal
18.0
protein
3.8
carbs
9.0
fat
Nutrition Facts per 100g
Protein 43%
Carbs 9%
Fat 48%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 170 kcal | |
| Fat | 9g | moderate |
| Saturated | 3.7g | moderate |
| Carbs | 3.8g | |
| Sugars | 2.7g | low |
| Fibre | 0g | |
| Protein | 18g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Rôti de porc aux pruneaux et aux abricots?
Rôti de porc aux pruneaux et aux abricots contains 170 kcal per 100g.
Is Rôti de porc aux pruneaux et aux abricots ultra-processed?
Rôti de porc aux pruneaux et aux abricots is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Longe de porc (origine France) 66,8%, viande de porc (origine France) 18,7%, pruneau d'Agen 4.5% (pruneau d'Agen, conservateur: acide sorbique), abricot sec 3,8% (abricot sec, antioxydant: anhydride sulfureux (sulfites)),poitrine de porc fumée traitée en salaison 3,7% (poitrine de porc (origine France) 3,1%, eau, sel, dextrose, antioxydant: érythorbate de sodium, arômes naturels), eau, Armagnac dénaturé (Armagnac, sel, arôme naturel de poivre), sel, lactose (lait), dextrose, sucre, épices, correcteur d 'acidité: acétates de sodium, antioxydant: acide érythorbique, plantes aromatiques, arômes naturels Présence éventuelle de céleri
Allergens
Milk, Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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