100g of L atelier blini contains 480 calories (kcal), 7.9g protein, 7.4g carbs and 46.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
EnergyHigh calorie density 480 kcal
0150400800
Saturated fatSome saturated fat 3.5 g
01.5510
SaltSome salt 1.4 g
00.31.53
ProteinLow protein 7.9 g
014.42448
Positive
per 100 gSugarLow sugar 0.9 g
0522.545
Calculate by serving size
Quantity
Serving
480
kcal
7.9
protein
7.4
carbs
46.5
fat
Nutrition Facts per 100g
Protein 7%
Carbs 6%
Fat 87%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 480 kcal | |
| Fat | 46.5g | high |
| Saturated | 3.5g | moderate |
| Carbs | 7.4g | |
| Sugars | 0.9g | low |
| Fibre | ? | |
| Protein | 7.9g | |
| Salt | 1.4g | moderate |
Common Questions
How many calories are in L atelier blini?
L atelier blini contains 480 kcal per 100g.
Is L atelier blini ultra-processed?
L atelier blini is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Tarama aux oeufs de cabillaud Ingrédlents : Hulle de colza - eufs de cabllaud fumés 34% - eau - chapelure (farine de blė eau, sel, levure) - crème (lalt) - sel - sucre fernenté - acidiflant : E270 - conservateurs: E282 et E202 - colorant: concentré de radis rouge - acidiflant : E330 - géllflant :E407 slrop de glucose déshydraté - extralt d'épices. Traces éventuelles de : crustacés, eufs, sola, moutarde, gralnes de sésarne et mollusques. A conserver entre 0°C et +4°C. Après ouverture. à consommer dans les 2 jours. Valeurs nutriti onnelles moyennes pour 100g: Energle: 1994kJI483kcal - Matlères grasses : 46,5g dont acides gras saturés:3,4g - Glucides: 7,8g dont sucres: 1,0g - Fibres allmentalres : 0,6g - Protelnes : 8,1g - Sel : 1,11g. www.latelierblini.fr
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