100g of Tarama aux œufs de cabillaud contains 563 calories (kcal), 5.6g protein, 4.7g carbs and 58g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
EnergyHigh calorie density 563 kcal
0150400800
Saturated fatSome saturated fat 4.1 g
01.5510
SaltSome salt 1 g
00.31.53
ProteinLow protein 5.6 g
016.928.256.3
FibreLow fibre 0 g
03612
Positive
per 100 gSugarSugar-free 0.3 g
0522.545
Calculate by serving size
Quantity
Serving
563
kcal
5.6
protein
4.7
carbs
58.0
fat
Nutrition Facts per 100g
Protein 4%
Carbs 3%
Fat 93%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 563 kcal | |
| Fat | 58g | high |
| Saturated | 4.1g | moderate |
| Carbs | 4.7g | |
| Sugars | 0.3g | low |
| Fibre | 0g | |
| Protein | 5.6g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Tarama aux œufs de cabillaud?
Tarama aux œufs de cabillaud contains 563 kcal per 100g.
Is Tarama aux œufs de cabillaud ultra-processed?
Tarama aux œufs de cabillaud is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Huile de colza, œufs de cabillaud salés fumés 31% (auf de cabilloud 30%, sel, conservateur : E211), eau, semoule de blé dur, chapalure (farine de blé, eau, sel, levure), crème (crème, gélifiant : E407), colran : E120, acidifiant : E270, conservateurs: E262 et E202, sel, sirop de gluase déshydraté, extrait d'épices. Traces éventuelles de : Crustacés, aufs, sog, céleri, moutarde, graines de sésame, lupin et mollusques.
Category
Other Servings
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