100g of Cassolette Saint Jacques, julienne de légumes contains 109 calories (kcal), 8.5g protein, 6.7g carbs and 5.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.4 g
01.5510
SaltSome salt 1 g
00.31.53
FibreLow fibre 1.2 g
03612
Positive
per 100 gProteinHigh protein 8.5 g
03.35.510.9
SugarLow sugar 3.7 g
0522.545
EnergyLow calorie density 109 kcal
0150400800
Calculate by serving size
Quantity
Serving
109
kcal
8.5
protein
6.7
carbs
5.1
fat
Nutrition Facts per 100g
Protein 32%
Carbs 25%
Fat 43%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 109 kcal | |
| Fat | 5.1g | moderate |
| Saturated | 2.4g | moderate |
| Carbs | 6.7g | |
| Sugars | 3.7g | low |
| Fibre | 1.2g | |
| Protein | 8.5g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Cassolette Saint Jacques, julienne de légumes?
Cassolette Saint Jacques, julienne de légumes contains 109 kcal per 100g.
Is Cassolette Saint Jacques, julienne de légumes ultra-processed?
Cassolette Saint Jacques, julienne de légumes is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Noix de Saint-Jacques 27% (Zygochlamys patagonica, Argentine), eau, courgettes 10%, carottes 10%, céleri 7,2%, crème légère stérilisée (crème, stabilisant: E407), échalotes, cubes de colin d'Alaska 3,6%, farine de blé (farine de blé, gluten de blé), huile de tournesol raffinée, amidon de blé, arôme naturel (contient crustacés, poissons, lait), lactose et protéines de lait, purée d'ail, jus de citron concentré, ciboulette, sel, huile de coprah, sucre, acidifiant : E270, conservateur: E202, arôme.
Category
Other Servings
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