100g of 2 coquilles saint Jacques a la boulonnaise contains 128 calories (kcal), 8.9g protein, 7.5g carbs and 6.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.6 g
01.5510
SaltSome salt 0.7 g
00.31.53
FibreLow fibre 1 g
03612
Positive
per 100 gProteinHigh protein 8.9 g
03.86.412.8
SugarLow sugar 1 g
0522.545
EnergyLow calorie density 128 kcal
0150400800
Calculate by serving size
Quantity
Serving
128
kcal
8.9
protein
7.5
carbs
6.3
fat
Nutrition Facts per 100g
Protein 29%
Carbs 25%
Fat 46%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 128 kcal | |
| Fat | 6.3g | moderate |
| Saturated | 3.6g | moderate |
| Carbs | 7.5g | |
| Sugars | 1g | low |
| Fibre | 1g | |
| Protein | 8.9g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in 2 coquilles saint Jacques a la boulonnaise?
2 coquilles saint Jacques a la boulonnaise contains 128 kcal per 100g.
Is 2 coquilles saint Jacques a la boulonnaise ultra-processed?
2 coquilles saint Jacques a la boulonnaise is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
UngìùiEnta;• Recette avec des crevettes Eau, noix de Saint Jacques (mollusques) **30% (Chlamys Albicus - Russie transformé Thailande, Chlamys opercularis - Irlande [Ecosse, Zygochlamys patagonica - Argentine), champignons 5.8% (champignons, eau, sel, acidifiant : acide citrique, antioxydant : acide ascorbique), crevettes des indes 5.8%, beurre (lait), farine de blé, vin blanc (sulfites), crème liquide (crème de lait, stabilisant : carraghénanes), jaunes d'œufs, lait en poudre, oignons, emmental (lait), court bouillon (sel, sucre de lait, maltodextrine de blé, acidifiant : acide citrique, sucre, arômes naturels, oignons, céleri, ail, persil, tomates), sel, Brandy modifié (Brandy, sel, arômes naturels de poivre), amidon de riz,kmagnac modifié (Armagnac, sel, arômes naturels de poivre), ail, poivre, poivre de Cayenne et chapelure (farine de blé, sel, levure) : Origine des noix de Saint-Jacques, voir lettre indiquée avant le numéro de lot (R : Russie, I : Irlande, E : Ecosse, A :Argentine)
Allergens
Milk, Molluscs, Sulphites
As declared on the label — always check the packaging.
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