Petits gratins cabillaud Saint-Jacques à la Bretonne, surgelés
by Tipiak
2 x 140 g
3282740380087 · opf
100g of Petits gratins cabillaud Saint-Jacques à la Bretonne, surgelés contains 123 calories (kcal), 4.8g protein, 6.6g carbs and 8.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 5.6 g
01.5510
SaltSome salt 1.1 g
00.31.53
FibreLow fibre 0.7 g
03612
Positive
per 100 gProteinSource of protein 4.8 g
03.76.212.3
SugarLow sugar 2 g
0522.545
EnergyLow calorie density 123 kcal
0150400800
Calculate by serving size
Quantity
Serving
123
kcal
4.8
protein
6.6
carbs
8.4
fat
Nutrition Facts per 100g
Protein 16%
Carbs 22%
Fat 62%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 123 kcal | |
| Fat | 8.4g | moderate |
| Saturated | 5.6g | high |
| Carbs | 6.6g | |
| Sugars | 2g | low |
| Fibre | 0.7g | |
| Protein | 4.8g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Petits gratins cabillaud Saint-Jacques à la Bretonne, surgelés?
Petits gratins cabillaud Saint-Jacques à la Bretonne, surgelés contains 123 kcal per 100g.
Is Petits gratins cabillaud Saint-Jacques à la Bretonne, surgelés ultra-processed?
Petits gratins cabillaud Saint-Jacques à la Bretonne, surgelés is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, crème liquide 13% (lait), cabillaud 12,5% (poisson), échalote 7,7%, noix de Saint-Jacques 7,5% (mollusque), beurre 4,6% (lait), poireau 4,6%, oignon 4,6%, carotte 4,6%, vin blanc 3,8, chapelure 3% (farine de blé (gluten), levure, sel, carbonate de calcium, fer, niacine, thiamine), amidon modifié de manioc, lait entier en poudre, vinaigre de vin blanc 1,1%, sel, ciboulette 0,2%, épaississant : gomme xanthane, poivre, colorant : extrait de paprika, safran.
Allergens
Fish, Gluten, Milk, Molluscs
As declared on the label — always check the packaging.
Category
Other Servings
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