100g of Mini Gâteau Breton Caramel contains 490 calories (kcal), 5.6g protein, 63.9g carbs and 23.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 30 g
0522.545
Saturated fatHigh saturated fat 15.1 g
01.5510
EnergyHigh calorie density 490 kcal
0150400800
SaltSome salt 1.1 g
00.31.53
ProteinLow protein 5.6 g
014.724.549
Calculate by serving size
Quantity
Serving
490
kcal
5.6
protein
63.9
carbs
23.6
fat
Nutrition Facts per 100g
Protein 5%
Carbs 52%
Fat 43%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 490 kcal | |
| Fat | 23.6g | high |
| Saturated | 15.1g | high |
| Carbs | 63.9g | |
| Sugars | 30g | high |
| Fibre | ? | |
| Protein | 5.6g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Mini Gâteau Breton Caramel?
Mini Gâteau Breton Caramel contains 490 kcal per 100g.
Is Mini Gâteau Breton Caramel ultra-processed?
Mini Gâteau Breton Caramel is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
_Beurre_ concentré reconstitué 23 % (colorant : bêta-carotène), sucre, éclats de caramel d‘lsigny 8 % (sucre, sirop de glucose, _lait_ en poudre reconstitué , _crème_ fraîche d’lsigny AOP, _beurre_ salé d’lsigny, sel de Guérande l.G.P. 1,2 %, émulsifiant : lcéithine (de colza), jaunes d’_œufs_ frais 7 %, _œufs_ entiers frais 3 %, stabilisant : sorbitol, poudre à lever (amidon de _froment_, diphosphate disodique, carbonate acide de sodium), sel, sirop de glucose.
Category
Other Servings
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