100g of Gâteau breton contains 497 calories (kcal), 5.9g protein, 62g carbs and 25g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 27 g
0522.545
Saturated fatHigh saturated fat 16 g
01.5510
EnergyHigh calorie density 497 kcal
0150400800
SaltSome salt 1.1 g
00.31.53
ProteinLow protein 5.9 g
014.924.949.7
Positive
per 100 gFibreSource of fibre 3.3 g
03612
Calculate by serving size
Quantity
Serving
497
kcal
5.9
protein
62.0
carbs
25.0
fat
Nutrition Facts per 100g
Protein 5%
Carbs 50%
Fat 45%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 497 kcal | |
| Fat | 25g | high |
| Saturated | 16g | high |
| Carbs | 62g | |
| Sugars | 27g | high |
| Fibre | 3.3g | |
| Protein | 5.9g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Gâteau breton?
Gâteau breton contains 497 kcal per 100g.
Is Gâteau breton ultra-processed?
Gâteau breton is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de _blé_, beurre concentré reconstitué 23 % (colorant : beta-carotène). Sucre, jaunes d'_œufs_ frais 7%, _œufs_ entiers frais 3 %, stabilisant : sorbitol, poudre à lever (amidon de _froment_, diphosphate disodique, carbonate acide de sodium), sel, sirop de glucose.
Allergens
Eggs, Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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