100g of Pain d'épices à la myrtille contains 335 calories (kcal), 2.9g protein, 61g carbs and 5.7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 38.2 g
0522.545
SaltSome salt 0.4 g
00.31.53
EnergyModerate calorie density 335 kcal
0150400800
ProteinLow protein 2.9 g
01016.833.5
FibreLow fibre 0 g
03612
Positive
per 100 gSaturated fatLow saturated fat 1 g
01.5510
Calculate by serving size
Quantity
Serving
335
kcal
2.9
protein
61.0
carbs
5.7
fat
Nutrition Facts per 100g
Protein 4%
Carbs 79%
Fat 17%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 335 kcal | |
| Fat | 5.7g | moderate |
| Saturated | 1g | low |
| Carbs | 61g | |
| Sugars | 38.2g | high |
| Fibre | 0g | |
| Protein | 2.9g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Pain d'épices à la myrtille?
Pain d'épices à la myrtille contains 335 kcal per 100g.
Is Pain d'épices à la myrtille ultra-processed?
Pain d'épices à la myrtille is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de seigle (_gluten_) (UE), miel (UE/Non UE/Hors Chine), pépites de myrtille 11,5% (sucre, purée de myrtille 3,4%, pomme, fibres d'ananas, arôme, gélifiant: alginate de sodium; stabilisant: di-calcium phosphate; correcteur d'acidité: acide citrique, colorant: anthocyane), huiles végétales (colza, tournesol), sirop de sucre inverti, sirop de glucose-fructose, arôme de myrtille 1,9%, _lait_, humectant sorbitols; poudres à lever (carbonate acide d'ammonium, carbonate acide de sodium, phosphate monocalcique), cannelle.
Allergens
Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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