Cake chevre et basilic sans gluten

by Guyader

260 g

3276770280042 · opf

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100g of Cake chevre et basilic sans gluten contains 265 calories (kcal), 9.2g protein, 13g carbs and 19g fat.

Other

Negative

per 100 g

ProcessingUltra-processed

Ultra-processed

Saturated fatHigh saturated fat 5.4 g

01.5510

SaltSome salt 1.4 g

00.31.53

EnergyModerate calorie density 265 kcal

0150400800

FibreLow fibre 2.9 g

03612

Positive

per 100 g

ProteinSource of protein 9.2 g

07.913.326.5

SugarLow sugar 2.1 g

0522.545

Calculate by serving size

Quantity

Serving

265

kcal

9.2

protein

13.0

carbs

19.0

fat

Nutrition Facts per 100g

Protein 14% Carbs 20% Fat 66%

Nutrient	Amount	Level
Energy	265 kcal
Fat	19g	high
Saturated	5.4g	high
Carbs	13g
Sugars	2.1g	low
Fibre	2.9g
Protein	9.2g
Salt	1.4g	moderate

Common Questions

How many calories are in Cake chevre et basilic sans gluten?

Cake chevre et basilic sans gluten contains 265 kcal per 100g.

Is Cake chevre et basilic sans gluten ultra-processed?

Cake chevre et basilic sans gluten is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

ŒUFS, courgettes, LAIT, EMMENTAL, huile de colza, farine de riz, FROMAGE de chèvre (7 %), préparation de tomates (tomates 90 %, huile de colza, sel, ail, origan), farine de haricot blanc, BEURRE, poudre à lever : E450i-E500ii, fibres pousses de bambou, vin blanc, sel, sucre, basilic (0,3 %), poivre, persil.

Allergens

Eggs, Milk

As declared on the label — always check the packaging.

Other Servings

100g 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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