Veloute bio de tomates au basilic et fromage de chevre Soignon LA POTAGERE
by La Potagere
2 x 30 cl
3274930000073 · opf
100g of Veloute bio de tomates au basilic et fromage de chevre Soignon LA POTAGERE contains 36 calories (kcal), 1.1g protein, 5.2g carbs and 0.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.6 g
00.31.53
FibreLow fibre 1.5 g
03612
Positive
per 100 gProteinSource of protein 1.1 g
01.11.83.6
SugarLow sugar 3.1 g
0522.545
Saturated fatLow saturated fat 0.3 g
01.5510
EnergyLow calorie density 36 kcal
0150400800
Calculate by serving size
Quantity
Serving
36
kcal
1.1
protein
5.2
carbs
0.9
fat
Nutrition Facts per 100g
Protein 13%
Carbs 63%
Fat 24%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 36 kcal | |
| Fat | 0.9g | low |
| Saturated | 0.3g | low |
| Carbs | 5.2g | |
| Sugars | 3.1g | low |
| Fibre | 1.5g | |
| Protein | 1.1g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Veloute bio de tomates au basilic et fromage de chevre Soignon LA POTAGERE?
Veloute bio de tomates au basilic et fromage de chevre Soignon LA POTAGERE contains 36 kcal per 100g.
Is Veloute bio de tomates au basilic et fromage de chevre Soignon LA POTAGERE ultra-processed?
Veloute bio de tomates au basilic et fromage de chevre Soignon LA POTAGERE is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Purée de tomates reconstituée* 47%, eau, légumes* 11 ,5% pulpe de tomates* 5%, amidon de maïs*, fromage au _lait_ de chèvre pasteurisé* 2% (_lait_ de chèvre pasteurisé*, _ferments lactiques_, coagulant), sucre*, huile d'olive vierge extra* sel basilic* 0,3%, arôme naturel (contient _lait_), poudre d'ail*, arôme naturel de basilic. *Ingrédients issus de l'agriculture biologique.
Category
Other Servings
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