4 Galettes cereales & legumes

200 g
3270160874309 · opf
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100g of 4 Galettes cereales & legumes contains 174 calories (kcal), 7.3g protein, 21g carbs and 5.8g fat.

Negative

per 100 g
Saturated fatSome saturated fat 2.5 g
SaltSome salt 0.3 g
EnergyModerate calorie density 174 kcal

Positive

per 100 g
ProteinSource of protein 7.3 g
FibreSource of fibre 4.7 g
SugarLow sugar 4.2 g

Calculate by serving size

Quantity
Serving
174
kcal
7.3
protein
21.0
carbs
5.8
fat

Nutrition Facts per 100g

Protein 18% Carbs 50% Fat 32%
NutrientAmountLevel
Energy174 kcal
Fat5.8gmoderate
Saturated2.5gmoderate
Carbs21g
Sugars4.2glow
Fibre4.7g
Protein7.3g
Salt0.4gmoderate

Common Questions

How many calories are in 4 Galettes cereales & legumes?
4 Galettes cereales & legumes contains 174 kcal per 100g.

Ingredients

oteeng actooyO Vegetarian diet). cooked white quinoa B.1% (water, white quinod 2.776). red pepper o.10, Tomaio purp n jue gorlic puree, onion noIcor salt 5.berny spices. parsley, bay leaves, thyme. Geschikt voor vegetariers (lacto-ovo-vegetarisch dieet). EN Cooked wheat bulgur (aluten) 22% (water, durum wheat bulgur (gluten) 8.8%). mozarella 10.4% (Contains milk). roasted yellow pepper 9.37%, CoCKed red quinod 3.I2% (wcrer, rec cinoa 3) 232%). quinod ,2). geKoOe wie quo o,dtoroe lonkproe bosillcum ore NL Gekookte tarwebulaur (gluten) 22% [water, bulgur van durumtarwe (gluten) 8,8%]. mozarello 10,4%% (bevat melk). geroosterde geie paprika 9,37e, gexookte rode culod o.17a (atet, tooe oregano, uipoeder, zout, 5-bessenpeper, peterselle, laurier, tijm. Convient gux végétariens (rógime lacto-ovo-végétarien). Oiane uoouu o tomte double concentrée 1 6% nurée dail, basilic, origgn, olgnon en poudre, sel, épices 5 baies. persil, lcurier, thym. FR Boulghour de blé (gluten) cuit 22% [eau, boulghour de blé dur (gluten) 8,8%%], mozzarella 10,4%% (Contient lal), povron jaune grile Y,36. cuinge fouge cur o. Ia (eu. cuinoa rouge ,). quinoa Vierge / INGREDIENTEN/ INGREDIENTS:

Allergens

Gluten, Milk
As declared on the label — always check the packaging.