100g of Ravioli risotto épinards sauce à la tomate contains 123 calories (kcal), 5.4g protein, 16g carbs and 4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 1.9 g
01.5510
SaltSome salt 0.8 g
00.31.53
FibreLow fibre 1.8 g
03612
Positive
per 100 gProteinSource of protein 5.4 g
03.76.212.3
SugarLow sugar 4 g
0522.545
EnergyLow calorie density 123 kcal
0150400800
Calculate by serving size
Quantity
Serving
123
kcal
5.4
protein
16.0
carbs
4.0
fat
Nutrition Facts per 100g
Protein 18%
Carbs 52%
Fat 30%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 123 kcal | |
| Fat | 4g | moderate |
| Saturated | 1.9g | moderate |
| Carbs | 16g | |
| Sugars | 4g | low |
| Fibre | 1.8g | |
| Protein | 5.4g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Ravioli risotto épinards sauce à la tomate?
Ravioli risotto épinards sauce à la tomate contains 123 kcal per 100g.
Is Ravioli risotto épinards sauce à la tomate ultra-processed?
Ravioli risotto épinards sauce à la tomate is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pulpe de tomate 39,8%, semoule de BLÉ dur (GLUTEN). ricotta 11,9% [lactosérum (LAIT), LAIT, crème (LAIT), sel, correcteur d'acidité : acide citrique], eau, OEUF entier issu de poules élevées en plein air (liquide, pasteurisé), oignon grillé, mozzarella 3,3% (LAIT, sel, ferments lactiques, coagulant, correcteur d'acidité acide citrique), épinard 3%, oignon, mascarpone [crème (LAIT), correcteur d'acidité: acide citrique]. fromage râpé (contient : LAIT), concentré de tomate 1,4%, huile de tournesol, amidon de maïs, basilic 0,8%, sel, amidon de riz, ail, muscade.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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