100g of Spaghetti alla Puttanesca contains 120 calories (kcal), 3.3g protein, 17g carbs and 3.7g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
SaltSome salt 1 g
00.31.53
ProteinLow protein 3.3 g
03.6612
FibreLow fibre 2 g
03612
Positive
per 100 gSugarLow sugar 2 g
0522.545
Saturated fatLow saturated fat 0.5 g
01.5510
EnergyLow calorie density 120 kcal
0150400800
Calculate by serving size
Quantity
Serving
120
kcal
3.3
protein
17.0
carbs
3.7
fat
Nutrition Facts per 100g
Protein 12%
Carbs 59%
Fat 29%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 120 kcal | |
| Fat | 3.7g | moderate |
| Saturated | 0.5g | low |
| Carbs | 17g | |
| Sugars | 2g | low |
| Fibre | 2g | |
| Protein | 3.3g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Spaghetti alla Puttanesca?
Spaghetti alla Puttanesca contains 120 kcal per 100g.
Is Spaghetti alla Puttanesca ultra-processed?
Spaghetti alla Puttanesca is NOVA group 3 (processed).
Ingredients
Spaghetti précuit salé 50% [eau, semoule de _blé_ dur (_gluten_), sel], pulpe de tomate 39,4% (tomate, jus de tomate), oignon, olive noire (olive noire dénoyautée* 1,1%, eau, sel, correcteur d’acidité : acide lactique, stabilisant : gluconate ferreux), huile d’olive vierge extra, anchois salé [anchois (_poissons_) 0,4%, huile de tournesol, sel], huile de tournesol, sel, ail 0,4%, farine de riz, persil, préparation à base de câpre [câpre 0,1%, eau, vinaigre de vin, sel, antioxydant : acide ascorbique, correcteur d'acidité : acide citrique], basilic, origan, poivre.
Allergens
Fish, Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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