100g of Soupe Mandu guk au poulet contains 56 calories (kcal), 2.4g protein, 5.4g carbs and 2.8g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
FibreLow fibre 1 g
03612
Positive
per 100 gProteinSource of protein 2.4 g
01.72.85.6
SugarLow sugar 1 g
0522.545
Saturated fatLow saturated fat 0.5 g
01.5510
SaltLow salt 0 g
00.31.53
EnergyLow calorie density 56 kcal
0150400800
Calculate by serving size
Quantity
Serving
56
kcal
2.4
protein
5.4
carbs
2.8
fat
Nutrition Facts per 100g
Protein 17%
Carbs 38%
Fat 45%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 56 kcal | |
| Fat | 2.8g | low |
| Saturated | 0.5g | low |
| Carbs | 5.4g | |
| Sugars | 1g | low |
| Fibre | 1g | |
| Protein | 2.4g | |
| Salt | 0g | low |
Common Questions
How many calories are in Soupe Mandu guk au poulet?
Soupe Mandu guk au poulet contains 56 kcal per 100g.
Is Soupe Mandu guk au poulet ultra-processed?
Soupe Mandu guk au poulet is NOVA group 3 (processed).
Ingredients
Eau, chou chinois 9%, filet de poulet 6,3% (origine Thailande*), os et viande de poulet 5,5% (origine Thailande*), pâte à ravioli [farine de blé (gluten). eau, amidon de tapioca, sel], sauce soja 4,2% [eau, graine de soja, sel, farine de blé (gluten)], oignon, huile de sésame, vinaigre d'alcool, vermicelle de haricot mungo (amidon de haricot mungo, eau), piment rouge 1,4%, ciboule 1,4%, coriandre, oignon nouveau, sucre de canne, champignon chinois 1,1%, gingembre 0,8%, huile de tournesol, racine de coriandre, ail, piment vert. *Issue d'animaux nés, élevés et abattus en Thaïilande Produit élaboré dans un atelier qui utilise : oeuf.
Allergens
Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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