100g of Risotto ai funghi porcini contains 158 calories (kcal), 3.4g protein, 22g carbs and 6.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.5 g
01.5510
SaltSome salt 0.8 g
00.31.53
EnergyModerate calorie density 158 kcal
0150400800
ProteinLow protein 3.4 g
04.77.915.8
Positive
per 100 gSugarSugar-free 0.1 g
0522.545
Calculate by serving size
Quantity
Serving
158
kcal
3.4
protein
22.0
carbs
6.5
fat
Nutrition Facts per 100g
Protein 8%
Carbs 55%
Fat 37%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 158 kcal | |
| Fat | 6.5g | moderate |
| Saturated | 2.5g | moderate |
| Carbs | 22g | |
| Sugars | 0.1g | low |
| Fibre | ? | |
| Protein | 3.4g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Risotto ai funghi porcini?
Risotto ai funghi porcini contains 158 kcal per 100g.
Is Risotto ai funghi porcini ultra-processed?
Risotto ai funghi porcini is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Riz cuit Carnaroli 44%, eay , cèpes 11%, huile extra vierge d'olive, farine de riz, graną padano AOP (lait, sel, présure animale, lysozyme d'oeuf), beurre (lait), sel, oignon, bouilloń de légumes déshydraté (sel, fécule de pommes de terre, maltodextrine, léqumes děshydratés: oignon, carottes, céleri, persil, huile de tournesol, épices, extrait d'herbes aromatiques), persil, cèpe déshydraté 0,14%, ail, poivre." *AOP: Appellation d'Origine Protégée Produit élaboré dans un atelier qui utilise: gluten, sésame, soja.
Allergens
Celery, Eggs, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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