100g of Shoyu noodle soupe contains 63 calories (kcal), 6.8g protein, 6.7g carbs and 1.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.8 g
00.31.53
FibreLow fibre 0.5 g
03612
Positive
per 100 gProteinHigh protein 6.8 g
01.93.26.8
SugarLow sugar 1.2 g
0522.545
Saturated fatLow saturated fat 0.3 g
01.5510
EnergyLow calorie density 63 kcal
0150400800
Calculate by serving size
Quantity
Serving
63
kcal
6.8
protein
6.7
carbs
1.1
fat
Nutrition Facts per 100g
Protein 43%
Carbs 42%
Fat 15%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 63 kcal | |
| Fat | 1.1g | low |
| Saturated | 0.3g | low |
| Carbs | 6.7g | |
| Sugars | 1.2g | low |
| Fibre | 0.5g | |
| Protein | 6.8g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Shoyu noodle soupe?
Shoyu noodle soupe contains 63 kcal per 100g.
Is Shoyu noodle soupe ultra-processed?
Shoyu noodle soupe is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, filet de poulet 17,5% (origine : Thailande*), nouille de _blé_ 12,8%, [farine de _blé_ (_gluten_), eau, _oeuf_ entier en poudre issu de poules élevées en plein air, sel, colorant : curcuma], sauce _soja_ 5,4% [eau, graine de _soja_, _blé_ (_gluten_), alcool, sel], carotte 5,3%, mirin (eau, sirop de glucose de tapioca, riz gluant, alcool de sucre de canne, riz blanc), champignon noir 3,2%, huile de son de riz, poireau 1%, sel, algue konbu, bonitou séché (_poissons_), huile de _sésame_ 0,1%, huile de _soja_, * Issue d'animaux nés, élevés, abattus et transformés en Thailande,
Allergens
Fish, Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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