100g of 9 Cœurs au Chocolat Noir Praliné-Caramel contains 564 calories (kcal), 7.9g protein, 47g carbs and 37g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 39 g
0522.545
Saturated fatHigh saturated fat 20 g
01.5510
EnergyHigh calorie density 564 kcal
0150400800
ProteinLow protein 7.9 g
016.928.256.4
Positive
per 100 gFibreSource of fibre 5.7 g
03612
SaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
564
kcal
7.9
protein
47.0
carbs
37.0
fat
Nutrition Facts per 100g
Protein 6%
Carbs 34%
Fat 60%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 564 kcal | |
| Fat | 37g | high |
| Saturated | 20g | high |
| Carbs | 47g | |
| Sugars | 39g | high |
| Fibre | 5.7g | |
| Protein | 7.9g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in 9 Cœurs au Chocolat Noir Praliné-Caramel?
9 Cœurs au Chocolat Noir Praliné-Caramel contains 564 kcal per 100g.
Is 9 Cœurs au Chocolat Noir Praliné-Caramel ultra-processed?
9 Cœurs au Chocolat Noir Praliné-Caramel is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Chocolat noir 60 % (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de _soja_), praliné amande 23,7 % (sucre, amande et huile d'_amande_), chocolat au lait 10,2 % (sucre, beurre de cacao, _lait_ entier en poudre, pâte de cacao, émulsifiant : lécithine de _soja_, arôme naturel de vanille), éclat de caramel 3,4 % [sucre, sirop de glucose de blé et/ou maïs, _lait_ entier en poudre reconstitué, _crème_ fraîche d'Isigny AOP*(_lait_), _beurre_ salé d'Isigny AOP* (_lait_), sel de Guérande IGP**, émulsifiant : lécithine de colza], beurre de cacao.
Allergens
Milk, Tree nuts, Soya
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English
Français