100g of 8 Macarons à la Framboise et à la Vanille de Madagascar contains 383 calories (kcal), 8.9g protein, 55g carbs and 13g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 55 g
0522.545
EnergyModerate calorie density 383 kcal
0150400800
ProteinLow protein 8.9 g
011.519.238.3
Positive
per 100 gFibreSource of fibre 4.1 g
03612
Saturated fatLow saturated fat 1.3 g
01.5510
SaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
383
kcal
8.9
protein
55.0
carbs
13.0
fat
Nutrition Facts per 100g
Protein 10%
Carbs 59%
Fat 31%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 383 kcal | |
| Fat | 13g | moderate |
| Saturated | 1.3g | low |
| Carbs | 55g | |
| Sugars | 55g | high |
| Fibre | 4.1g | |
| Protein | 8.9g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in 8 Macarons à la Framboise et à la Vanille de Madagascar?
8 Macarons à la Framboise et à la Vanille de Madagascar contains 383 kcal per 100g.
Is 8 Macarons à la Framboise et à la Vanille de Madagascar ultra-processed?
8 Macarons à la Framboise et à la Vanille de Madagascar is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Sucre glace, _amande_ en poudre 17,8 %, blanc d’_œuf_ liquide pasteurisé 15,9 %, sucre, brisures de framboise 9,4 %, purée de framboise sucrée (framboise 8,4 %, sucre), purée de citron sucrée, colorant : rouge de betterave, gélifiant : pectines, blanc d’_œuf_ en poudre pasteurisé 0,3 %, extrait de vanille Bourbon de Madagascar 0,3 %.
Allergens
Eggs, Tree nuts
As declared on the label — always check the packaging.
Category
Other Servings
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