100g of Sauce au Poivre Vert contains 144 calories (kcal), 1.9g protein, 5.1g carbs and 13g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 8.9 g
01.5510
SaltSome salt 1 g
00.31.53
ProteinLow protein 1.9 g
04.37.214.4
FibreLow fibre 0.6 g
03612
Positive
per 100 gSugarLow sugar 1.9 g
0522.545
EnergyLow calorie density 144 kcal
0150400800
Calculate by serving size
Quantity
Serving
144
kcal
1.9
protein
5.1
carbs
13.0
fat
Nutrition Facts per 100g
Protein 5%
Carbs 14%
Fat 81%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 144 kcal | |
| Fat | 13g | moderate |
| Saturated | 8.9g | high |
| Carbs | 5.1g | |
| Sugars | 1.9g | low |
| Fibre | 0.6g | |
| Protein | 1.9g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Sauce au Poivre Vert?
Sauce au Poivre Vert contains 144 kcal per 100g.
Is Sauce au Poivre Vert ultra-processed?
Sauce au Poivre Vert is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, crème liquide (_lait_), vin blanc (sulfites), fond de veau [os de veau, extrait aromatique de bœuf, sel, légumes et jus concentré (carotte, champignon, poireau), plantes aromatiques et jus concentré (ail, oignon), matière grasse de bœuf (matière grasse de bœuf, antioxydant : extrait de romarin), tomate en poudre, extraits d'épice, épices], poivre vert en saumure 3,8% (poivre vert, eau, vinaigre de raisin, sucre, sel), beurre (lait), Porto, échalote, Cognac, amidon transformé de manioc, _lait_ entier en poudre, concentré de tomate, huile de colza, sel, épaississants (gomme guar, gomme xanthane), curcuma.
Allergens
Milk, Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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