100g of Mini-Boudins Blancs aux Morilles contains 174 calories (kcal), 9.8g protein, 6.9g carbs and 12g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 4.7 g
01.5510
SaltSome salt 1.3 g
00.31.53
EnergyModerate calorie density 174 kcal
0150400800
FibreLow fibre 0.5 g
03612
Positive
per 100 gProteinHigh protein 9.8 g
05.28.717.4
SugarLow sugar 2.5 g
0522.545
Calculate by serving size
Quantity
Serving
174
kcal
9.8
protein
6.9
carbs
12.0
fat
Nutrition Facts per 100g
Protein 22%
Carbs 16%
Fat 62%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 174 kcal | |
| Fat | 12g | moderate |
| Saturated | 4.7g | moderate |
| Carbs | 6.9g | |
| Sugars | 2.5g | low |
| Fibre | 0.5g | |
| Protein | 9.8g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Mini-Boudins Blancs aux Morilles?
Mini-Boudins Blancs aux Morilles contains 174 kcal per 100g.
Is Mini-Boudins Blancs aux Morilles ultra-processed?
Mini-Boudins Blancs aux Morilles is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Viande de porc (France) 40 %, lait demi-écrémé, eau, _œuf_ entier liquide pasteurisé, _lait_ écrémé en poudre, morille entière réhydratée 3 %, jus de morille, fécule de pomme de terre, amidon de _blé_ (_gluten_), sel, porto, cognac, acidifiant citrates de sodium, poivre, antioxydant : ascorbate de sodium, dextrose de blé, arômes naturels, extrait de vanille, boyau de mouton.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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