100g of 2 suprêmes de pintade farcis aux girolles et au porto contains 190 calories (kcal), 20g protein, 0.5g carbs and 12g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 4.1 g
01.5510
SaltSome salt 0.6 g
00.31.53
EnergyModerate calorie density 190 kcal
0150400800
FibreLow fibre 0.5 g
03612
Positive
per 100 gProteinHigh protein 20 g
05.79.520
SugarSugar-free 0.5 g
0522.545
Calculate by serving size
Quantity
Serving
190
kcal
20.0
protein
0.5
carbs
12.0
fat
Nutrition Facts per 100g
Protein 42%
Carbs 1%
Fat 57%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 190 kcal | |
| Fat | 12g | moderate |
| Saturated | 4.1g | moderate |
| Carbs | 0.5g | |
| Sugars | 0.5g | low |
| Fibre | 0.5g | |
| Protein | 20g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in 2 suprêmes de pintade farcis aux girolles et au porto?
2 suprêmes de pintade farcis aux girolles et au porto contains 190 kcal per 100g.
Is 2 suprêmes de pintade farcis aux girolles et au porto ultra-processed?
2 suprêmes de pintade farcis aux girolles et au porto is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Suprême de pintade semi-désossé (origine : France*) 80%, viande de dinde (origine : France*) 11,6%, gras de porc, girolle saumurée 1,7% (girolle, eau, sel), Porto rouge dénaturé 0,6% (Porto rouge, sel, arôme naturel de poivre), acidifiant : lactate de sodium, chapelure [farine de _blé_ (_gluten_), sel], arômes naturels, sel, persil déshydraté, épices. * Issus d'animaux nés, élevés, abattus en France.
Allergens
Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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