100g of Gratin de légumes à la provençale contains 75 calories (kcal), 2.1g protein, 5.3g carbs and 4.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
ProteinLow protein 2.1 g
02.33.87.5
FibreLow fibre 2 g
03612
Positive
per 100 gSugarLow sugar 3.5 g
0522.545
Saturated fatLow saturated fat 0.9 g
01.5510
SaltLow salt 0.2 g
00.31.53
EnergyLow calorie density 75 kcal
0150400800
Calculate by serving size
Quantity
Serving
75
kcal
2.1
protein
5.3
carbs
4.6
fat
Nutrition Facts per 100g
Protein 12%
Carbs 30%
Fat 58%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 75 kcal | |
| Fat | 4.6g | moderate |
| Saturated | 0.9g | low |
| Carbs | 5.3g | |
| Sugars | 3.5g | low |
| Fibre | 2g | |
| Protein | 2.1g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Gratin de légumes à la provençale?
Gratin de légumes à la provençale contains 75 kcal per 100g.
Is Gratin de légumes à la provençale ultra-processed?
Gratin de légumes à la provençale is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Légumes 84,6 % [tomate pelée concassée 23,2 %, courgette préfrite (courgette 20,9 %, huile de tournesol), aubergine préfrite (aubergine 10,4 %, huile de tournesol), oignon 13 %, poivron rouge 6,6 %, poivron jaune 6,6 %], eau, _cheddar_ râpé, concentré de tomate, amidon transformé de manioc, basilic, ail, arômes naturels (contient _céleri_), huile d'olive vierge extra, thym, sel, arôme naturel de poivre.
Allergens
Celery, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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