100g of Fondant d'aubergine aux épices façon Rougail contains 161 calories (kcal), 1.5g protein, 8.6g carbs and 12.8g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
SugarSome sugar 6.8 g
0522.545
SaltSome salt 1.2 g
00.31.53
EnergyModerate calorie density 161 kcal
0150400800
ProteinLow protein 1.5 g
04.88.116.1
FibreLow fibre 2.8 g
03612
Positive
per 100 gSaturated fatLow saturated fat 1.5 g
01.5510
Calculate by serving size
Quantity
Serving
161
kcal
1.5
protein
8.6
carbs
12.8
fat
Nutrition Facts per 100g
Protein 4%
Carbs 22%
Fat 74%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 161 kcal | |
| Fat | 12.8g | moderate |
| Saturated | 1.5g | low |
| Carbs | 8.6g | |
| Sugars | 6.8g | moderate |
| Fibre | 2.8g | |
| Protein | 1.5g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Fondant d'aubergine aux épices façon Rougail?
Fondant d'aubergine aux épices façon Rougail contains 161 kcal per 100g.
Is Fondant d'aubergine aux épices façon Rougail ultra-processed?
Fondant d'aubergine aux épices façon Rougail is NOVA group 3 (processed).
Ingredients
aubergine 56%, oignon, huile de tournesol, gingembre, ail, vinaigre d'alcool, miel, sel, épices
Category
Other Servings
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