100g of Boudins blancs de Volaille à la Truffe contains 178 calories (kcal), 9.7g protein, 5.5g carbs and 13g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 4.4 g
01.5510
SaltSome salt 1.5 g
00.31.53
EnergyModerate calorie density 178 kcal
0150400800
Positive
per 100 gProteinHigh protein 9.7 g
05.38.917.8
SugarLow sugar 2.4 g
0522.545
Calculate by serving size
Quantity
Serving
178
kcal
9.7
protein
5.5
carbs
13.0
fat
Nutrition Facts per 100g
Protein 22%
Carbs 12%
Fat 66%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 178 kcal | |
| Fat | 13g | moderate |
| Saturated | 4.4g | moderate |
| Carbs | 5.5g | |
| Sugars | 2.4g | low |
| Fibre | ? | |
| Protein | 9.7g | |
| Salt | 1.5g | moderate |
Common Questions
How many calories are in Boudins blancs de Volaille à la Truffe?
Boudins blancs de Volaille à la Truffe contains 178 kcal per 100g.
Is Boudins blancs de Volaille à la Truffe ultra-processed?
Boudins blancs de Volaille à la Truffe is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
_Lait_ frais pasteurisé : 41%, viande de dinde origine France : 28%, peau de poulet, graisse de canard, acidifiant : lactate de potassium, amidon de pomme de terre, protéines de _lait_, sel, Cognac modifié (dont arôme naturel), brisures de truffes de la Saint Jean : 1,1% (truffes tuber aestivum, jus de truffes, eau, sel), _lactosérum_ en poudre, _lactose_, poivre, poudre de _lait_ écrémé, arômes. Boyau naturel de porc
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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