100g of Biscuits fourrés à l'abricot contains 422 calories (kcal), 3.3g protein, 70.2g carbs and 13.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 6.6 g
01.5510
EnergyHigh calorie density 422 kcal
0150400800
SugarSome sugar 19.4 g
0522.545
ProteinLow protein 3.3 g
012.721.142.2
FibreLow fibre 1.2 g
03612
Positive
per 100 gSaltLow salt 0.3 g
00.31.53
Calculate by serving size
Quantity
Serving
422
kcal
3.3
protein
70.2
carbs
13.9
fat
Nutrition Facts per 100g
Protein 3%
Carbs 67%
Fat 30%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 422 kcal | |
| Fat | 13.9g | moderate |
| Saturated | 6.6g | high |
| Carbs | 70.2g | |
| Sugars | 19.4g | moderate |
| Fibre | 1.2g | |
| Protein | 3.3g | |
| Salt | 0.3g | low |
Common Questions
How many calories are in Biscuits fourrés à l'abricot?
Biscuits fourrés à l'abricot contains 422 kcal per 100g.
Is Biscuits fourrés à l'abricot ultra-processed?
Biscuits fourrés à l'abricot is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de riz* , œuf*, sucre de canne roux* , huile de palme non hydrogénée* , fkule de pomme de terre*, sirop de riz* , fécule de pomme de terre prégélatinisé*, agent gélifiant : gomme de guar, poudre levante : bicarbonate de sodium, sel marin non raffiné. Fourrage abricot (22%) : sirop de glucose-fructose*, purée sucre de canne* , gélifiant : pectines de fruits, correcteurs d'acidité : acide citrique, carbonate de potassium, dicitrate tricalcique, arôme naturel. *Ingrédients agricoles issus de l'Agriculture Biologique. Préparation de régime type exempte de gliadine (gluten).
Allergens
Eggs, Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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