100g of Bœuf bourguignon mijoté aux lardons contains 77 calories (kcal), 7.4g protein, 6.8g carbs and 2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 2.3 g
00.31.53
FibreLow fibre 1.2 g
03612
Positive
per 100 gProteinHigh protein 7.4 g
02.33.97.7
SugarLow sugar 2.5 g
0522.545
Saturated fatLow saturated fat 0.8 g
01.5510
EnergyLow calorie density 77 kcal
0150400800
Calculate by serving size
Quantity
Serving
77
kcal
7.4
protein
6.8
carbs
2.0
fat
Nutrition Facts per 100g
Protein 40%
Carbs 36%
Fat 24%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 77 kcal | |
| Fat | 2g | low |
| Saturated | 0.8g | low |
| Carbs | 6.8g | |
| Sugars | 2.5g | low |
| Fibre | 1.2g | |
| Protein | 7.4g | |
| Salt | 2.3g | high |
Common Questions
How many calories are in Bœuf bourguignon mijoté aux lardons?
Bœuf bourguignon mijoté aux lardons contains 77 kcal per 100g.
Is Bœuf bourguignon mijoté aux lardons ultra-processed?
Bœuf bourguignon mijoté aux lardons is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, viande de bœuf assaisonnée 30% (viande de bœuf, sel, amidon modifié, fibres de _blé_, stabilisant : E450 - E451, épaississant : E407), carottes 9%, oignons 7%, champignons 4%, arômes, amidons modifiés, concentré de tomates, maltodextrine, lardons fumés 2% (poitrine de porc, sel, dextrose), brandy, farine de _blé_, sel, extrait et vinaigre de vin rouge, ail, saccharose, épices).
Allergens
Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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