100g of Risotto de crevettes et d'asperges vertes à la crème contains 137 calories (kcal), 5.1g protein, 17.6g carbs and 4.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.1 g
01.5510
SaltSome salt 0.8 g
00.31.53
FibreLow fibre 1.3 g
03612
Positive
per 100 gProteinSource of protein 5.1 g
04.16.913.7
SugarLow sugar 0.7 g
0522.545
EnergyLow calorie density 137 kcal
0150400800
Calculate by serving size
Quantity
Serving
137
kcal
5.1
protein
17.6
carbs
4.9
fat
Nutrition Facts per 100g
Protein 15%
Carbs 52%
Fat 33%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 137 kcal | |
| Fat | 4.9g | moderate |
| Saturated | 3.1g | moderate |
| Carbs | 17.6g | |
| Sugars | 0.7g | low |
| Fibre | 1.3g | |
| Protein | 5.1g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Risotto de crevettes et d'asperges vertes à la crème?
Risotto de crevettes et d'asperges vertes à la crème contains 137 kcal per 100g.
Is Risotto de crevettes et d'asperges vertes à la crème ultra-processed?
Risotto de crevettes et d'asperges vertes à la crème is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Riz cuit 49% (eau - riz - sel) - crevettes cuites 16% (crevette - eau - sel) - crème 10% - asperge verte 5% - eau - fromage à pâte dure 4% - épinards 3% - oignon - vin blanc - emmental 0,5% - amidon transformé - sel - beurre - huile d'olive - carottes - fumet de poisson (cabillaud - eau - poireau - échalote - vin blanc réduit - plantes aromatiques) - céleri - jus de citron - protéines de lait - épaississants : gomme xanthane, gomme guar - extrait de poivre - arômes naturels (contient lait) - colorants : lutéine, extrait de paprika - graines de fenouil.
Allergens
Celery, Crustaceans, Fish, Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English
Français
