100g of Brioche tressée aux œufs frais contains 360 calories (kcal), 7.2g protein, 55.8g carbs and 11.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 12.9 g
0522.545
Saturated fatSome saturated fat 4.4 g
01.5510
SaltSome salt 1.2 g
00.31.53
EnergyModerate calorie density 360 kcal
0150400800
ProteinLow protein 7.2 g
010.81836
Calculate by serving size
Quantity
Serving
360
kcal
7.2
protein
55.8
carbs
11.8
fat
Nutrition Facts per 100g
Protein 8%
Carbs 62%
Fat 30%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 360 kcal | |
| Fat | 11.8g | moderate |
| Saturated | 4.4g | moderate |
| Carbs | 55.8g | |
| Sugars | 12.9g | moderate |
| Fibre | ? | |
| Protein | 7.2g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Brioche tressée aux œufs frais?
Brioche tressée aux œufs frais contains 360 kcal per 100g.
Is Brioche tressée aux œufs frais ultra-processed?
Brioche tressée aux œufs frais is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de blé 52,2 % - sucre - œufs frais 9,3 % - beurre concentré reconstitué 6,3 % - huiles et graisses végétales [huile végétale de colza - émulsifiants : mono - et diglycérides d'acides gras, lécithine de tournesol - arôme (contient lait)] - levain (farine de blé - eau - sel) - sirop de sucre inverti - sel - arômes - levure - émulsifiants : mono - et diglycérides d'acides gras, stéaroyl-2-lactylate de sodium - gluten de blé.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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