100g of Gâteau Breton Fourré à la Crème de Pruneaux contains 464 calories (kcal), 4.8g protein, 60.5g carbs and 22.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 39 g
0522.545
Saturated fatHigh saturated fat 12.6 g
01.5510
EnergyHigh calorie density 464 kcal
0150400800
SaltSome salt 0.6 g
00.31.53
ProteinLow protein 4.8 g
013.923.246.4
Calculate by serving size
Quantity
Serving
464
kcal
4.8
protein
60.5
carbs
22.1
fat
Nutrition Facts per 100g
Protein 4%
Carbs 53%
Fat 43%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 464 kcal | |
| Fat | 22.1g | high |
| Saturated | 12.6g | high |
| Carbs | 60.5g | |
| Sugars | 39g | high |
| Fibre | ? | |
| Protein | 4.8g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Gâteau Breton Fourré à la Crème de Pruneaux?
Gâteau Breton Fourré à la Crème de Pruneaux contains 464 kcal per 100g.
Is Gâteau Breton Fourré à la Crème de Pruneaux ultra-processed?
Gâteau Breton Fourré à la Crème de Pruneaux is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pâte (74%) : farine de _blé_ - sucre - _beurre_ concentré reconstitué (26 %) - _œufs_ entiers frais - jaune d'_œufs_ - poudres à lever (diphosphate disodique, bicarbonate de soude) - sel. Fourrage crème de pruneaux (26 %) : sucre, pruneaux (40 %) - eau - conservateur : acide sorbique.
Category
Other Servings
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