100g of Légumes cuisinés à la florentine contains 57 calories (kcal), 2.7g protein, 4.4g carbs and 2.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.6 g
00.31.53
Positive
per 100 gProteinSource of protein 2.7 g
01.72.95.7
FibreSource of fibre 4.5 g
03612
SugarLow sugar 2.6 g
0522.545
Saturated fatLow saturated fat 0.3 g
01.5510
EnergyLow calorie density 57 kcal
0150400800
Calculate by serving size
Quantity
Serving
57
kcal
2.7
protein
4.4
carbs
2.5
fat
Nutrition Facts per 100g
Protein 21%
Carbs 35%
Fat 44%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 57 kcal | |
| Fat | 2.5g | low |
| Saturated | 0.3g | low |
| Carbs | 4.4g | |
| Sugars | 2.6g | low |
| Fibre | 4.5g | |
| Protein | 2.7g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Légumes cuisinés à la florentine?
Légumes cuisinés à la florentine contains 57 kcal per 100g.
Is Légumes cuisinés à la florentine ultra-processed?
Légumes cuisinés à la florentine is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Epinards branches 28 %, petits pois doux 22 %, pois croquants 17 %, poireaux jaunes 13 %, demi-tomates cerise 8 %, eau, huile de tournesol, farine de _blé_, sel, ail, persil, sucre, arôme naturel de poivre avec autres arômes naturels, épice.
Allergens
Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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