100g of Pain de mie sans gluten aux graines contains 254 calories (kcal), 5.8g protein, 38g carbs and 7.7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.9 g
00.31.53
EnergyModerate calorie density 254 kcal
0150400800
ProteinLow protein 5.8 g
07.612.725.4
Positive
per 100 gFibreSource of fibre 4.8 g
03612
SugarLow sugar 1.4 g
0522.545
Saturated fatLow saturated fat 0.7 g
01.5510
Calculate by serving size
Quantity
Serving
254
kcal
5.8
protein
38.0
carbs
7.7
fat
Nutrition Facts per 100g
Protein 9%
Carbs 63%
Fat 28%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 254 kcal | |
| Fat | 7.7g | moderate |
| Saturated | 0.7g | low |
| Carbs | 38g | |
| Sugars | 1.4g | low |
| Fibre | 4.8g | |
| Protein | 5.8g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Pain de mie sans gluten aux graines?
Pain de mie sans gluten aux graines contains 254 kcal per 100g.
Is Pain de mie sans gluten aux graines ultra-processed?
Pain de mie sans gluten aux graines is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Fécule de pomme de terre*, eau, levain* sans gluten (eau, farine complète de riz* 3.5%, farine de quinoa*, levure , Lactobacillus brevis), blanc d'oeuf en poudre, graines décortiquées de tournesol 3.9%, graines de lin brun 3,9%, farine de riz* 3,8%, huile de tournesol*, levure de boulanger, sucre de canne, épaississants (gomme guar, gomme xanthane), fibre végétale: psyllium, sel de mer, vinaigre d'alcool*, émulsifiant : lécithines de tournesol. Ingrédients issus de l'agriculture biologique
Category
Other Servings
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