100g of Fondant au Chocolat contains 492 calories (kcal), 5.1g protein, 43.9g carbs and 32.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 32.1 g
0522.545
Saturated fatHigh saturated fat 24.5 g
01.5510
EnergyHigh calorie density 492 kcal
0150400800
ProteinLow protein 5.1 g
014.824.649.2
Positive
per 100 gFibreSource of fibre 3 g
03612
SaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
492
kcal
5.1
protein
43.9
carbs
32.3
fat
Nutrition Facts per 100g
Protein 4%
Carbs 36%
Fat 60%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 492 kcal | |
| Fat | 32.3g | high |
| Saturated | 24.5g | high |
| Carbs | 43.9g | |
| Sugars | 32.1g | high |
| Fibre | 3g | |
| Protein | 5.1g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Fondant au Chocolat?
Fondant au Chocolat contains 492 kcal per 100g.
Is Fondant au Chocolat ultra-processed?
Fondant au Chocolat is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
sucre, chocolat noir 17% (pâte de cacao, sucre, émulsifiant : lécithine de _soja_, arôme naturel de vanille), _œuf_ entier, matière grasse de coprah, farine de blé (_gluten_), beurre pâtissier (_lait_), eau, cacao en poudre, émulsifiant : mono - et diglycérides d'acides gras.
Allergens
Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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