100g of Boeuf bourgignon au vin contains 125 calories (kcal), 8g protein, 8.1g carbs and 5.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.3 g
01.5510
SaltSome salt 0.9 g
00.31.53
Positive
per 100 gProteinHigh protein 8 g
03.86.312.5
SugarLow sugar 0.7 g
0522.545
EnergyLow calorie density 125 kcal
0150400800
Calculate by serving size
Quantity
Serving
125
kcal
8.0
protein
8.1
carbs
5.8
fat
Nutrition Facts per 100g
Protein 27%
Carbs 28%
Fat 45%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 125 kcal | |
| Fat | 5.8g | moderate |
| Saturated | 2.3g | moderate |
| Carbs | 8.1g | |
| Sugars | 0.7g | low |
| Fibre | ? | |
| Protein | 8g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Boeuf bourgignon au vin?
Boeuf bourgignon au vin contains 125 kcal per 100g.
Is Boeuf bourgignon au vin ultra-processed?
Boeuf bourgignon au vin is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Légumes (42,5 %) : pomme de terre (20 %), carottes (20 %), oignons (2,5 %) (dont conservateur: _sulfites_). Sauce: eau, vin rouge (4,5 %), amidon modifié de pomme de terre, concentré de tomate, arômes (dont _gluten_), farine de blé, sel, plasma de porc, sucre, exhausteur de goût : glutamate de sodium, épais gomme guar et xanthane. Viande de bœuf traitée en salaison (25 %) : viande de bœuf (origine UE), eau, plasma de porc, conservateurs E250, E262, sel, stabilisants: E450, É451, acidifiant: E331, arômes arômes de fumée.
Allergens
Gluten, Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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