100g of Fondant au chocolat contains 349 calories (kcal), 6.6g protein, 41g carbs and 17g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 31 g
0522.545
Saturated fatHigh saturated fat 11 g
01.5510
EnergyModerate calorie density 349 kcal
0150400800
ProteinLow protein 6.6 g
010.517.434.9
FibreLow fibre 0 g
03612
Positive
per 100 gSaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
349
kcal
6.6
protein
41.0
carbs
17.0
fat
Nutrition Facts per 100g
Protein 8%
Carbs 47%
Fat 45%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 349 kcal | |
| Fat | 17g | moderate |
| Saturated | 11g | high |
| Carbs | 41g | |
| Sugars | 31g | high |
| Fibre | 0g | |
| Protein | 6.6g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Fondant au chocolat?
Fondant au chocolat contains 349 kcal per 100g.
Is Fondant au chocolat ultra-processed?
Fondant au chocolat is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Œufs de poule élevée en plein air, sucre, chocolat noir (pâte de cacao, sucre, émulsifiants, lécithine de soja, arôme naturel de vanille), farine de blé, beurre, eau, poudre de cacao 2%
Category
Other Servings
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