100g of Brioche Tranchée au Levain contains 318 calories (kcal), 7.4g protein, 46.2g carbs and 11.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 9.5 g
0522.545
Saturated fatSome saturated fat 3.8 g
01.5510
SaltSome salt 0.9 g
00.31.53
EnergyModerate calorie density 318 kcal
0150400800
ProteinLow protein 7.4 g
09.515.931.8
FibreLow fibre 0 g
03612
Calculate by serving size
Quantity
Serving
318
kcal
7.4
protein
46.2
carbs
11.5
fat
Nutrition Facts per 100g
Protein 9%
Carbs 58%
Fat 33%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 318 kcal | |
| Fat | 11.5g | moderate |
| Saturated | 3.8g | moderate |
| Carbs | 46.2g | |
| Sugars | 9.5g | moderate |
| Fibre | 0g | |
| Protein | 7.4g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Brioche Tranchée au Levain?
Brioche Tranchée au Levain contains 318 kcal per 100g.
Is Brioche Tranchée au Levain ultra-processed?
Brioche Tranchée au Levain is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de _blé_ 46 %, _Œufs_ frais 12 %, Levain 9 % (farine de _blé_ 5 %, eau, sel), Sucre, Sirop de fructose—glucose, Huile de colza, _Beurre_ pâtissier, Levure - émulsifiant : mono - et diglycérides d'acides gras, Rhum, Sel, poudre de _crème_ laitière, extraits de carottes, Arômes, Anti-oxydants : acide ascorbique.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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