100g of Risotto aux Champignons et Petits Légumes contains 175 calories (kcal), 2.7g protein, 15g carbs and 11.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 5.5 g
01.5510
SaltSome salt 0.7 g
00.31.53
EnergyModerate calorie density 175 kcal
0150400800
ProteinLow protein 2.7 g
05.38.817.5
FibreLow fibre 1.3 g
03612
Positive
per 100 gSugarLow sugar 1.7 g
0522.545
Calculate by serving size
Quantity
Serving
175
kcal
2.7
protein
15.0
carbs
11.3
fat
Nutrition Facts per 100g
Protein 6%
Carbs 35%
Fat 59%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 175 kcal | |
| Fat | 11.3g | moderate |
| Saturated | 5.5g | high |
| Carbs | 15g | |
| Sugars | 1.7g | low |
| Fibre | 1.3g | |
| Protein | 2.7g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Risotto aux Champignons et Petits Légumes?
Risotto aux Champignons et Petits Légumes contains 175 kcal per 100g.
Is Risotto aux Champignons et Petits Légumes ultra-processed?
Risotto aux Champignons et Petits Légumes is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, _crème, courgette_ 12%, riz 12%, champignon de Paris (Union Européenne) 8%, carotte 8%, oignon cuit 4%, mélange de champignons 3% (bolet jaune, pleurote, shiitaké, pholiote), huile d'olive vierge extra, ail, bouillon de légumes [légumes et jus de cuisson de légumes (carotte, tomate, oignon, ail), huile de tournesol, sel], persil, _emmental_ râpé, _Parmigiano Reggiano_ (_lait_) râpé, arôme naturel, amidon de maïs, sel, poivre.
Allergens
Milk, Parmigiano Regiano
As declared on the label — always check the packaging.
Category
Other Servings
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