100g of Pain campagnard sans gluten 260g contains 225 calories (kcal), 3.3g protein, 35g carbs and 5.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.5 g
00.31.53
EnergyModerate calorie density 225 kcal
0150400800
ProteinLow protein 3.3 g
06.811.322.5
Positive
per 100 gFibreHigh fibre 12 g
03612
SugarLow sugar 2.3 g
0522.545
Saturated fatLow saturated fat 0.6 g
01.5510
Calculate by serving size
Quantity
Serving
225
kcal
3.3
protein
35.0
carbs
5.1
fat
Nutrition Facts per 100g
Protein 7%
Carbs 70%
Fat 23%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 225 kcal | |
| Fat | 5.1g | moderate |
| Saturated | 0.6g | low |
| Carbs | 35g | |
| Sugars | 2.3g | low |
| Fibre | 12g | |
| Protein | 3.3g | |
| Salt | 1.5g | moderate |
Common Questions
How many calories are in Pain campagnard sans gluten 260g?
Pain campagnard sans gluten 260g contains 225 kcal per 100g.
Is Pain campagnard sans gluten 260g ultra-processed?
Pain campagnard sans gluten 260g is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, amidon de maïs, fécule de manioc, fécule de pomme de terre, huile de tournesol, fibre de psyllium, farine de maïs, farine de riz, farine de sarrasin 2,8%, sucre, humectant : glycérol, levure, poudre de blanc d'OEUF, fibre de bambou, jus de citron, épaississants : gomme de xanthane et hydroxypropylmethylcellulose, sel, dextrose, conservateur : propionate de calcium, colorant : caramel ordinaire. Traces éventuelles de lait.
Allergens
Eggs
As declared on the label — always check the packaging.
Category
Other Servings
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