100g of Préparation pour gateau marbré vanille chocolat doypack de 500g contains 411 calories (kcal), 4.2g protein, 46.1g carbs and 23g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 23 g
0522.545
EnergyHigh calorie density 411 kcal
0150400800
Saturated fatSome saturated fat 4.1 g
01.5510
SaltSome salt 0.7 g
00.31.53
ProteinLow protein 4.2 g
012.320.641.1
FibreLow fibre 1.6 g
03612
Calculate by serving size
Quantity
Serving
411
kcal
4.2
protein
46.1
carbs
23.0
fat
Nutrition Facts per 100g
Protein 4%
Carbs 45%
Fat 51%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 411 kcal | |
| Fat | 23g | high |
| Saturated | 4.1g | moderate |
| Carbs | 46.1g | |
| Sugars | 23g | high |
| Fibre | 1.6g | |
| Protein | 4.2g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Préparation pour gateau marbré vanille chocolat doypack de 500g?
Préparation pour gateau marbré vanille chocolat doypack de 500g contains 411 kcal per 100g.
Is Préparation pour gateau marbré vanille chocolat doypack de 500g ultra-processed?
Préparation pour gateau marbré vanille chocolat doypack de 500g is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Sucre (France), huile de colza (France), OEUF entier (reconstitué à partir d'OEUF en poudre), farine de BLE, chocolat 10.5% (pâte de cacao, sucre, cacao maigre, beurre de cacao, matière grasse LAITIERE anhydre, émulsifiant : lécithines de SOJA, arôme naturel de vanille), amidon de BLE, eau, stabilisants : glycérol de colza et gomme xanthane, poudres à lever : diphosphates et carbonates de sodium, émulsifiant : mono - et diglycérides d'acides gras, conservateur : sorbate de potassium, arôme vanille, sel.
Allergens
Eggs, Gluten, Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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