100g of Viande hachée bolognaise, 20% MAT.GR., France, VBF, 350g contains 239 calories (kcal), 16g protein, 5.6g carbs and 17g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 7.8 g
01.5510
SaltSome salt 1.2 g
00.31.53
EnergyModerate calorie density 239 kcal
0150400800
FibreLow fibre 1.8 g
03612
Positive
per 100 gProteinHigh protein 16 g
07.21223.9
SugarLow sugar 2.7 g
0522.545
Calculate by serving size
Quantity
Serving
239
kcal
16.0
protein
5.6
carbs
17.0
fat
Nutrition Facts per 100g
Protein 27%
Carbs 9%
Fat 64%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 239 kcal | |
| Fat | 17g | moderate |
| Saturated | 7.8g | high |
| Carbs | 5.6g | |
| Sugars | 2.7g | low |
| Fibre | 1.8g | |
| Protein | 16g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Viande hachée bolognaise, 20% MAT.GR., France, VBF, 350g?
Viande hachée bolognaise, 20% MAT.GR., France, VBF, 350g contains 239 kcal per 100g.
Is Viande hachée bolognaise, 20% MAT.GR., France, VBF, 350g ultra-processed?
Viande hachée bolognaise, 20% MAT.GR., France, VBF, 350g is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Viande de boeuf VBF 77,5%, eau, tomate poudre 3,49 %, fécule de pomme de terre, fibre de bambou, sel, sucre, arôme naturel, protéines de pois 0,49 %, oignon déshydraté, betterave rouge poudre, extrait de levure, huile de tournesol
Category
Other Servings
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