100g of Calamars à la romaine contains 191 calories (kcal), 6.9g protein, 21.4g carbs and 8.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.5 g
00.31.53
EnergyModerate calorie density 191 kcal
0150400800
FibreLow fibre 0 g
03612
Positive
per 100 gProteinSource of protein 6.9 g
05.79.519.1
SugarLow sugar 3.3 g
0522.545
Saturated fatLow saturated fat 1.1 g
01.5510
Calculate by serving size
Quantity
Serving
191
kcal
6.9
protein
21.4
carbs
8.6
fat
Nutrition Facts per 100g
Protein 14%
Carbs 45%
Fat 41%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 191 kcal | |
| Fat | 8.6g | moderate |
| Saturated | 1.1g | low |
| Carbs | 21.4g | |
| Sugars | 3.3g | low |
| Fibre | 0g | |
| Protein | 6.9g | |
| Salt | 1.5g | moderate |
Common Questions
How many calories are in Calamars à la romaine?
Calamars à la romaine contains 191 kcal per 100g.
Is Calamars à la romaine ultra-processed?
Calamars à la romaine is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Anneaux d'ENCORNETS (Illex spp) 40 %. Enrobage : farine de BLÉ et de maïs, eau, huile de tournesol, sel, glucose, amidon de maïs, épaississant : gomme de guar, exhausteur de goût : glutamate monosodique chapelure (dont BLÉ) et poudres à lever : diphosphates et carbonates de sodium, arôme de citron, ail, antioxydant : acide citrique, stabilisants : polyphosphates et méthylcellulose, colorant : riboflavines
Allergens
Gluten, Molluscs
As declared on the label — always check the packaging.
Category
Other Servings
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