100g of Bac crème glacée vanille caramel - 506g contains 198 calories (kcal), 1.8g protein, 34g carbs and 6.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 25 g
0522.545
Saturated fatSome saturated fat 4.3 g
01.5510
EnergyModerate calorie density 198 kcal
0150400800
ProteinLow protein 1.8 g
05.99.919.8
FibreLow fibre 0.5 g
03612
Positive
per 100 gSaltLow salt 0.3 g
00.31.53
Calculate by serving size
Quantity
Serving
198
kcal
1.8
protein
34.0
carbs
6.2
fat
Nutrition Facts per 100g
Protein 4%
Carbs 68%
Fat 28%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 198 kcal | |
| Fat | 6.2g | moderate |
| Saturated | 4.3g | moderate |
| Carbs | 34g | |
| Sugars | 25g | high |
| Fibre | 0.5g | |
| Protein | 1.8g | |
| Salt | 0.3g | low |
Common Questions
How many calories are in Bac crème glacée vanille caramel - 506g?
Bac crème glacée vanille caramel - 506g contains 198 kcal per 100g.
Is Bac crème glacée vanille caramel - 506g ultra-processed?
Bac crème glacée vanille caramel - 506g is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, sirops de glucose, LAIT entier (France), sucre, CREME (France) 10,2%, LAIT ÉCRÉMÉ réhydraté (France), caramel au BEURRE salé 4,6% (sirop de glucose, LAIT concentré sucré, BEURRE salé 0,8%, eau, sucre, sel), LACTOSERUM en poudre, cubes de caramel 2,9% (LAIT ÉCRÉMÉ concentré sucré, sucre, sirop de glucose, matière grasse LAITIERE, humectant : sorbitol, émulsifiant : mono - et diglycérides d'acides gras), LAIT concentré, émulsifiants : mono et diglycérides d'acides gras, esters lactiques des mono et diglycérides d'acides gras, gélifiants : farine de graines de caroube, gomme guar, gomme xanthane, pectines, sirop de sucre caramélisé, sel, arôme naturel de vanille. Traces éventuelles de gluten, arachide, fruits à coque, soja et oeuf.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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