100g of Poulet au curry et riz basmati contains 116 calories (kcal), 6.5g protein, 14.9g carbs and 3.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.5 g
00.31.53
FibreLow fibre 0.9 g
03612
Positive
per 100 gProteinHigh protein 6.5 g
03.55.811.6
SugarLow sugar 1.2 g
0522.545
Saturated fatLow saturated fat 1.3 g
01.5510
EnergyLow calorie density 116 kcal
0150400800
Calculate by serving size
Quantity
Serving
116
kcal
6.5
protein
14.9
carbs
3.2
fat
Nutrition Facts per 100g
Protein 23%
Carbs 52%
Fat 25%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 116 kcal | |
| Fat | 3.2g | moderate |
| Saturated | 1.3g | low |
| Carbs | 14.9g | |
| Sugars | 1.2g | low |
| Fibre | 0.9g | |
| Protein | 6.5g | |
| Salt | 0.5g | moderate |
Common Questions
How many calories are in Poulet au curry et riz basmati?
Poulet au curry et riz basmati contains 116 kcal per 100g.
Is Poulet au curry et riz basmati ultra-processed?
Poulet au curry et riz basmati is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Riz basmati cuit 37,9% (eau, riz basmati) , eau, émincés de poulet rôt, i 16,6% (viande de poulet 81.5%, eau, amidon transformé de manioc, de, xtrose de blé, sel, sirop de glucose de blé), oignon préfrit ( oignon, huile de tournesol), crème fraîche, courgette, aromes naturels, huile, de tournesol, amidon transformé de mais, sucre, lait entier en pou, dre, spécialité indienne aux épices et aromates (huile de colza, eau, sel, concentré de tomate, curcuma, cumin, pulpe de tamarin, paprika, a, il en poudre, farine de maïs, jus de citron, crème de coco en poudre, épices (contient moutarde), herbes aromatiques, acidifiants : acide, acétique, acide citrique et acide lactique, émulsifiant : lécithine de, soja), raisins secs (raisins, huile de tournesol, conservateur : anhy, dride sulfureux), ail, curry 0,3%, sel, coriandre.
Allergens
Milk, Mustard, Soya, Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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