100g of Plateau apéro raffinato contains 282 calories (kcal), 18g protein, 6.5g carbs and 20g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 8 g
01.5510
SaltHigh salt 3.2 g
00.31.53
EnergyModerate calorie density 282 kcal
0150400800
FibreLow fibre 1.5 g
03612
Positive
per 100 gProteinHigh protein 18 g
08.514.128.2
SugarLow sugar 0.6 g
0522.545
Calculate by serving size
Quantity
Serving
282
kcal
18.0
protein
6.5
carbs
20.0
fat
Nutrition Facts per 100g
Protein 26%
Carbs 9%
Fat 65%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 282 kcal | |
| Fat | 20g | high |
| Saturated | 8g | high |
| Carbs | 6.5g | |
| Sugars | 0.6g | low |
| Fibre | 1.5g | |
| Protein | 18g | |
| Salt | 3.2g | high |
Common Questions
How many calories are in Plateau apéro raffinato?
Plateau apéro raffinato contains 282 kcal per 100g.
Is Plateau apéro raffinato ultra-processed?
Plateau apéro raffinato is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Coppa 14% (vlande de porc (origine: Italie), sel, dextrose, arômes, épices, antioxydant: ascorbate de sodium, conservateurs: nitrite de sodium, nitrate de potassium). Rosette 14% (viande de porc (origine: France), sel, LACTOSE, épices, dextrose, all, conservateurs: nitrate de potassium, nitrite de sodium, antioxydant: ascorbate de sodium, ferments). Strolghino 11% (porc, sel (origine: Italie), dextrose, arômes, épices, antioxydant: ascorbate de sodium, conservateurs: nitrite de sodium, nitrate de potassium). Pecorino 24% (LAIT de brebis (origine: Italie), sel, enzymes du lait, présure d'agneau). Olives vertes 24% (olives dénoyautées (origine: UE), sel, hulle de tournesol). Olives nolres 6% (Olives dénoyautées, sel, huile de tournesol, épices, arôme naturel). Gressins 7% (farine de BLÉ tendre type 0 (origine: Italie), huile d'olive extra vierge (5%), farine d'ORGE maltée, levure, sel). Traces éventuelles de fruits à coque (noix et noisette).
Category
Other Servings
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